UJ Knives | Handcrafted with pride in Takefu, Japan.
UJ Unsui Yanagi-bocho (Traditional Japanese Sashimi Knife)
UJ Unsui Nakiri-bocho (Traditional Vegetable Chopping Knife)
UJ Shikibu Damascus Gyuto with Stainless Steel Handle
Kyocera/Fiskars Ceramic Roll Sharpener
